Completed meetings and events 2014-2015
Wed 24th June 2015 Presidential Changeover at Lysees Hotel 7 for 7.30pm
See Geoff Smith for menusWed 17th June 2015 Dinner - Joy Hammond - Prisoners of Gosport (Host: Bill Lane)
menu: Chicken goujons and BBQ sauce / Scampi, chips and peas / Chocolate fudge cakeTue 16th June 2015 President's Dining Out
Venue to be announced. See Geoff Smith for menusWed 10th June 2015 Supper - Joint Council meeting afterwards
menu: Roast beef, Yorkshire pudding, potatoes and vegetablesWed 3rd June 2015 Club Assembly
menu: Soup of the day / Turkey casserole and rice / Creme bruleeWed 27th May 2015 6:30pm Supper - Business Meeting
Wed 20th May 2015 7:30pm Dinner - Tony Billings - Mysteries Of St Mary’s (Host: Vernon Clark)
Wed 13th May 2015 6:30pm Supper and AGM
Wed 6th May 2015 7:30pm Dinner - P.D.G. Jim Wilson of Hamble Valley Club - "From Egypt to Bletchley Park" (Host: Brian Ray)
Wed 29th April 2015 evening - Entertainment
Wed 22nd April 2015 6:30pm Supper - Business Meeting
menu: Chicken Breast with Mushrooms and Shallots in a Red Wine SauceSat 18th April 2015 Know your blood pressure
Fareham Shopping Centre - Ask Jim JohnstoneWed 15th April 2015 7:30pm Dinner - Bridget Bevis Regional Director of Kids (Host: James Fullerton)
menu: Selection of Indian Starters / Mild Chickhen Curry / Fresh Fruit SaladWed 8th April 2015 6:30pm Supper - Mayor's visit Councillor David Norris
menu: Chili-con-Carne, Rice, Tortilla Crisps and Tomato SalsaWed 1st April 2015 7:30pm Dinner - Alan Causer - ?? (Host: Tony Owen)
menu: Smooth Liver Pate / Cottage Pie and Vegetables / Glazed Lemon TartWed 25th March 2015 6:30pm Supper - Business Meeting
menu: Ham and Cheese Salad and Jacket Potato and ColeslawWed 18th March 2015 6:00pm Group 7 Meeting run by Fareham Club at CHEGC, followed by delegates join us for 7.30pm Speaker Evening - Phi Waddell - Kazoko Trust in Zambia. (Host: Richard Gardner)
menu: Breaded Mushrooms / Pasta and Meatballs and Garlic Bread / Bakewell TartWed 11th March 2015 6:30pm Supper
menu: Steak and Kidney Pie, Chips and Garden PeasWed 4th March 2015 7:30pm Dinner - Sheila Elsey - The Philippine Community Fund (Host: Jon Tonkin)
menu: Duck Spring Rolls / Salmon Fishcakes / Eton MessWed 25th February 2015 6:30pm Supper - Business Meeting
menu: Chicken and Bacon Caesar Salad and Crusty BreadWed 18th February 2015 7:30pm Dinner - Alison Ascough - The Haven - Breast Cancer Support Centres (Host: John Freemantle)
menu: Vegetable Soup / Baked Ham and Parsley Sauce / Bread and Butter PuddingWed 11th February 2015 6:30pm Supper
menu: Lancashire Lamb Hotpot and Seasonable VegetablesWed 4th February 2015 7:30pm Dinner - Becoming a Magistrate - Jane Baskerville (Host: Graham Lawrence)
menu: Tomato and Feta Salad / Battered Cod and Chips / Profiteroles and Chocolate SauceWed 28th January 2015 6:30pm Supper - Business Meeting
menu: Roast Loin of Pork, Stuffing, Glazed Apples, Vegetables and PotatoesWed 21st January 2015 6:00pm Group 7 Meeting run by Fareham Club at CHEGC, followed by delegates join us for 7.30pm Speaker Evening - Speaker Allen Smith Topic: Sand Dams (Host: Arthur Mathisen)
menu: Prawn Cocktail / Turkey and Ham Pie / Strawberry CheesecakeWed 14th January 2015 6:30pm Supper
menu: Chicken and Mushroom Stroganoff, Rice and Crusty BreadWed 7th January 2015 7:30pm Dinner - Dennis Moylon - the First World War (Hosts: Tom Houghton & Harvey Griffiths)
menu: Plaice Goujons / Quiche, Salad, Hot New Potatoes / Chocolate and Orange RouladeWed 31st December 2014 evening - Entertainment - Cancelled
Wed 24th December 2014 6:30pm Supper - Business Meeting - Cancelled
Wed 17th December 2014 7:30pm Club Christmas Dinner at Meon Valley Golf Club.
Ask Geoff SmithWed 10th December 2014 6:30pm Supper
menu: Ham Hock Terrine / Roast Turkey Dinner / Christmas PuddingWed 3rd December 2014 7:30pm Dinner - Roderick Rhys Jones - the Memorial to those who died in Antarctic Survey (Host: Tom Houghton)
menu: Pate, Toast, Chutney / Salmon in a White Wine and Taragon Sauce / Lemon TartWed 26th November 2014 6:30pm Supper - Business Meeting
menu: Minced Beef and Onion Pie, Roast New Potatoes and Seasonal VegetablesWed 19th November 2014 7:30pm Dinner - Brian Ray - Polio Plus since the inception (Foundation) (Host: Derrick Oswald)
menu: Breaded Garlic Mushrooms / Cheese and Ham Ploughmans / Spotted Dick and CustardWed 12th November 2014 6:30pm Supper followed by Club SGM.
menu: Chilli con Carne, Rice, Tortilla chips, Tomato SalsaWed 5th November 2014 7:30pm Dinner - District Foundation Chairman Alan Hollands (Host: Derrick Oswald)
menu: Leek and Potato Soup / Chicken Breast, Shallots, Mushrooms, Red Wine Sauce / Apple Pie and CustardWed 29th October 2014 Gourmet Evening.
Contact Bill LaneWed 22nd October 2014 6:30pm Supper - Business Meeting
menu: Breaded wholetail scampi, chips, garden peas and tartar sauceWed 15th October 2014 7:30pm Dinner - (Vocational) Stuart Thompson (Branch Chairman of PCaSo) - our screening day on 25th October and the work of PCaSo. (Host: Peter Pollard)
menu: Indian starters with mango dip / Mild chicken curry and rice / Strawberries and creamWed 8th October 2014 6:30pm Supper
menu: Steak and ale pie, saute potatoes and vegetablesWed 1st October 2014 7:30pm Dinner - (Vocational) Joan Carnegie - changes she has seen in the Probation Service. (Host: Peter Pollard)
menu: Vegetable spring rolls / Cottage pie and peas / Lemon cheesecakeWed 24th September 2014 6:30pm Supper - Business Meeting
menu: Lamb hot pot topped with crispy sliced potatoes with seasonal vegetablesWed 17th September 2014 7:30pm Dinner - Speaker Roland Cross - The D Day Landings (Host: Peter Beasley)
menu: Cream of vegetable soup / Gammon steak and pineapple / Fresh fruit saladWed 10th September 2014 6:30pm Supper
menu: Traditional lasagne served with garlic bread and side saladWed 3rd September 2014 7:30pm Dinner - Geoff Thickett - Fareham in Bloom (Host: John Lovell)
menu: Tomato and feta salad / Battered haddock, chips and peas / Apple crumble and custardWed 27th August 2014 6:30pm Supper - Business Meeting
menu: Quiche Lorraine, mixed salad, hot new potatoesWed 20th August 2014 6:00pm - Group 7 Meeting run by Fareham Club at CHEGC. Delegates may join us for 7.30pm Speaker Evening - Lara Bull, Centre Director from The Rainbow Centre (host: John Allen)
menu: Seasonal melon cocktail / Turkey casserole and rice / Chocolate fudge cakeWed 13th August 2014 6:30pm Supper
menu: Mashed potato topped shepherds pie with season vegetablesWed 6th August 2014 7:30pm Dinner - Where does our money go and does it reach the Real Needs? - discuss
menu: Prawn cocktail / Ham, egg and chips / Eton messWed 30th July 2014 7:30pm Skittles at The Crofton, Stubington (Host: Mike Sherwood)
Ask Mike SherwoodWed 23rd July 2014 6:30pm Supper - Business Meeting
memu: Chicken and bacon Caesar saladWed 16th July 2014 7:30pm Dinner - Harvey Griffiths - Henry Cort (Host: Vernon Clark)
menu: Salmon fishcakes, Chilli con carne and rice, Apple crumbleWed 9th July 2014 6:30pm Supper
menu: Roast loin of pork, glazed apples, sage and onion stuffingWed 2nd July 2014 7:30pm Dinner - Chris White - Tools for Self-reliance (Host: Vernon Clark)
menu: Breaded garlic mushrooms, Roast veg pasta bake, Strawberries and cream