Lunch Menus

Friday Meeting Lunch Menus

 

Friday Lunch Menus                

Friday 2nd March         Duck Spring Rolls – Pork Chop Mustard Mush & Gravy

Friday 16th March –    Smoked Mackerel with Beetroot Remoulade – Chicken Roast Dinner

Friday 6th April -          Breaded Mushrooms – Fish Pie & Green Beans

Friday 20th April -       Chicken Mushroom & Leek in white wine , mashed potatoes , Pudding                                                                       

PLEASE REMEMBER

THAT YOU MUST BOOK IN FOR LUNCH BY 6.00PM on Thursday evening

You are required to pay your lunch on arrival at the bar

Thursday Twilight Meetings - Order meal if required upon arrival

 IF YOU REQUIRE A SALAD OR VEGETARIAN OPTION INSTEAD OF SET MENU OR HAVE AN ALLERGY TO A MENU ITEM - this must also be notified by this cut off time. Call Hotel:  01761 412214

YOU MUST ALSO NOTIFY OF ANY GUESTS ATTENDING LUNCH