Meal

Tue 16th April 2019 at 7.30 pm - 10.00 pm

Meal

Duty Members: Mike Timmins and Roger Tisdall  

Speaker: TBA   

Menu:               

Saute of Lamb in a Mint & Redcurrant Sauce   


Creamed Potatoes with Sauteed Leeks

Roasted Root Vegetables

Buttered Cabbage

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Lemom Meringue Pie with a Lemon Coulis  


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Coffee & Mints