Menu
Starter
Sundried Tomato and Goat's Cheese Arancini, Basil Pesto (V, GF)
Chicken and Apricot Terrine, Tomato Chutney, Croutes (GF)
Chilli Crab and Lime Fishcake, Coriander Mayonnaise (GF)
Main Course
Confit Pork Shoulder, Apple and Thyme Croquette, Cider Jus (GF)
Oven Baked Cod, Scallion Crushed New Potatoes, Sundried and White Wine Cream (GF)
Mediterranean Vegetable Roulade, Parmentier Potatoes, Red Pepper and Tomato Sauce (V, GF)
Dessert
Brownie choose Caramel Sauce, Clotted Cream or Vanilla Ice Cream (V, GF)
Bailey's Cheesecake, Cointreau Cream (V, GF)
Apple and Blackberry Pudding, Creme Anglaise (V)
more Full house for Headingley R C visit with John Warwick CEO of UpCycle - Building a better future out of the past as our Speaker
more Business meeting Apologies to r.j.ward@leeds.ac.uk or 07905337427 Reception and grace Andrew Wilson
more Speaker Bill Kerr on 'My life in football' Apologies and cash desk Alyson Wort reception and grace Bill Hudson
more Minutes, agenda and treasurer's report will have been circulated
more Speakers are Jenny Coonan and Kerry Magson of the Principle Trust Children's Charity with apologies to Alyson Wort for cash desk and Barrie Oldam covering reception and grace
back This Committee ensures meetings run smoothly, arranges events both fund-raising and social, seeks ways to publicise activities and maintains the website. Reports on activities follow below, although they will often feature on the homepage.