Date: Friday 28th September
Time: 1900 for 1930
Place: West Lancashire Golf Club, Hall Road West, Blundellsands, Liverpool L23 8SZ
Cost: £28 per head.
Dress Code: Formal (black tie).
Attendance: Partners and guests welcome.
Menu: There is a choice of menu:
Chicken Liver Pate with Onion Chutney on Melba Toast (A)
Salmon & Broccoli Fishcakes with Lemon Mayonnaise (B)
Watermelon Feta & Rocket Salad with Balsamic Glaze (C)
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Roast Sirloin of Beef with Yorkshire Pudding & Red Wine Gravy (A)
Supreme of Chicken with Peppercorn Sauce (B)
Grilled Seabass Mediterranean Style (C)
All served with new potatoes & seasoned vegetables
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White Chocolate Crème Brulee served with Shortbread (A)
Dark Chocolate & Salted Caramel Torte with Ice Cream (B)
Warm Apple Pie with Custard or Ice Cream (C)
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Coffee & mints.
Please let me know your choices eg. ACB, or if there are any dietary requirements.
Entertainment: Ian Clarke, who will be giving a talk on the confessions of a Jobbing Songwriter, followed by a couple of songs.
back President Alan Gibson. This year was notable for having no fewer than 6 new members join, bringing new ideas into the club.