Rotary

Mon, Oct 16th 2023 at 6:00 pm - 7:30 pm

Stewards : Richard Rowlatt ; John Patrick


Menu :

Hunter's Chicken - grilled chicken topped with bacon, Cheddar Cheese, and a bbq gravy, served with chips and peas

Sticky Toffee Pudding served with vanilla ice cream

or Vanilla Ice Cream

Tea or Coffee