Completed meetings and events 2015-2016

Thu 30th June 2016 13.00 Lunch. Speaker: Ibby Ibrahim

Menu: Pork chops or Fish Cakes

Thu 23rd June 2016 NO LUNCH, EVENING MEETING NEXT DAY with Guests

Thu 16th June 2016 Lunch -- Speaker: New Member Talk by Rob Stansbury

Rotarian John Holton was awarded the Paul Harris Fellowship for his services, particularly over several years for the Kids Out project.

Thu 9th June 2016 Lunch -- Club Assembly (preceded by monthly Business Meeting)

Thu 2nd June 2016 Lunch -- New Member Talk -- Donal O'Neill

Main: Gammon, pineapple and fries. Fish: Salmon

Thu 26th May 2016 Lunch -- Speaker: David Hall will introduce guest speaker Dave Goldsmith

Menu: Spahetti Bolognese.
Fish option: Salmon

Thu 19th May 2016 President's Dinner at Waverley Abbey House

President Ian presented a cheque for £6000 to the Chief Executive of the Phyllis Tuckwell Hospice, Sarah Brocklebank during the evening. Black tie event.
There is a guided tour of the house at 5.45pm for those who are booked for this.
There is to be a talk about the history of the house at 6.30 pm for all who wish to attend.
Pre-dinner drinks from 7pm followed by dinner at 7.30pm.

Thu 12th May 2016 Lunch -- Speaker Paul Fry

Main meal: Cumberland sausage ring and mash potato.
Fish option:
Whole Rainbow Trout

Thu 5th May 2016 Lunch -- Speakers: Farnham College Students

Main meal: Fajita stuffed chicken with sweet potato fries
Fish option:

Thu 28th April 2016 Lunch -- AGM

Main dish: Chicken tikka marsala with rice.
Fish option: Sea bream

Thu 21st April 2016 Lunch -- Pre-Assembly Discussion

Lunch: Roast chicken breast, English cider and grain mustard cream, rosemary potatoes, buttered carrots and broccoli
or Fish Option:
Salmon fillet

Thu 21st April 2016 Lunch -- Pre-Assembly Discussion

Thu 14th April 2016 Lunch -- Speaker: Peter Duffy, Review of Visioning Exercise

Meat dish: Pork chop , mustard cream, mash potato and green beans
Fish option:

Thu 7th April 2016 Business Meeting

Main meal: Chilli con carne with rice and Nachos
or Fish: Salmon

Thu 31st March 2016 13.00 Lunch. Speaker: Alan Gavaghan

Meal: Traditional Roast Beef or Sea Bream

Thu 24th March 2016 Lunch -- Open Forum

Meal: Hasselback chicken with sweet potato fries and coleslaw
Ian Sargeant will make a presentation on how to use this website.

Thu 17th March 2016 Lunch -- Speaker Robin Crawford

Thu 10th March 2016 Lunch -- Speaker John Jackson

With about 25 Rotarian visitors from RC of Farnborough, we were over 60 for our weekly lunch. Probably a club record.

Thu 3rd March 2016 Business Meeting

Chicken and black bean sauce with jasmine rice
Salmon and hollandaise fishcake

Thu 25th February 2016 NO LUNCH EVENING MEETING with Guests

Skittles & Supper at Jolly Farmer, Blacknest. £10 per person to be reserved with Mike Nicholls

Thu 18th February 2016 Lunch -- Speaker Peter Duffy: My Life & Experiences as an Evacuee

Meat option: Pork chop with apple and mushroom cream, creamed potatoes, green beans.
Fish option:
Sea bass, mussels, clams and gnocchi, fennel cream.
Dessert is crumble

Thu 11th February 2016 Lunch -- Speaker Roland Davies

Thu 4th February 2016 Business Meeting

Main course: Steak and Kidney pie with mashed potato
or Fish Option:

Thu 28th January 2016 Lunch -- Speaker Stewart Dakers

Main course: Haggis with neeps and tatties
Fish option:
Smoked haddock and tatties pie

Thu 21st January 2016 Lunch -- Speaker Paul Whitlock 'The Calgary Stampede'

Main meal: Lasagne with salad & garlic bread
Fish option: Salmon fillet

Thu 14th January 2016 Lunch -- Speaker Peter Newman

Main meal: Beef chilli & rice
Fish option: Cod loin & parsley sauce

Thu 7th January 2016 Business Meeting

Pan fried chicken with new potatoes and vegetables
Fish option:

Thu 31st December 2015 NO MEETING

Thu 24th December 2015 NO MEETING

Thu 17th December 2015 Goodwill Lunch

Special lunch with guests and seasonal readings.

Thu 10th December 2015 Lunch -- Business Meeting & Special Annual Meeting

Meal: German Sausage, Potato Salad, Fried Onions & Red Cabbage. Fish option: Fish Cakes.
This meeting will, if time permits, include a period of Open Forum for extra matters to be discussed. Members should submit their suggestions to the President.

Thu 3rd December 2015 Speaker -- Michael Conoley

Main course: Cottage Pie. Fish option: Sea Bream

Thu 26th November 2015 Lunch -- Speaker Michael Atkinson

Main course: Sausage & Mash, Onion gravy. Fish option: Cod

Thu 19th November 2015 Lunch -- Speaker -- James Deverill Dip Arch RIBA

Main course: Lasagne, garlic bread & salad. Fish option: Sea bream

Thu 12th November 2015 Lunch -- Speaker Dr Jason Jones, Director of Farnham Sixth Form College

The Future of Farnham Sixth Form College in a changing curriculum landscape.
Lunch: Sweet and sour pork, jasmine rice and prawn crackers. Fish option: Salmon

Thu 5th November 2015 Business Meeting

Main course: Chicken & Mushroom Pie.
Fish option: Hake with sauce

Thu 29th October 2015 evening - Dinner at Farnham Golf Club

Meal with Guests

Thu 22nd October 2015 Lunch -- Speaker David Coker

The menu is Chicken wrapped in bacon with Dauphinoise potatoes or salmon.

Thu 15th October 2015 Lunch -- Speaker Tim Vile -- Shelter Boxes

Lunch: Shepherds Pie. Fish option : Cod, bacon and brie fishcakes

Thu 8th October 2015 Speaker: Prof Simon Ofield-Kerr, Vice Chancellor of UCA. Subject: Creative Higher Education

Main course: Poussin. Fish option: Salmon

Thu 1st October 2015 Lunch -- Business Meeting

Meat: Loin of pork with seasonal vegetables.
Fish: Salmon

Thu 24th September 2015 Lunch -- Speaker Ken Chandler

Lunch options: Pork chops, roast potatoes & vegetables
or Sea Bream

Thu 17th September 2015 Lunch -- Visit to RC of Farnborough

Meal at Holiday Inn Hotel, Lynchford Road, Farnborough, GU14 6AZ. Register your attendance with G. Alford.

Thu 10th September 2015 Lunch -- Speaker George Alford

Lunch: Steak & Ale Pie or Salmon

Thu 3rd September 2015 Business Meeting

Menu: Thai chicken curry or fish cakes

Thu 27th August 2015 Afternoon Garden Party in aid of Farnham Assist

Welcome by Corinne Alford, President of Farnham Inner Wheel 3.30 pm at 17 Stoneyfields, Farnham GU9 8DX

Thu 20th August 2015 Lunch -- Visit of District Governor Peter O'Keefe

District Governor Peter O'Keefe was the club's guest of honour on 20 August

Thu 13th August 2015 Lunch -- Speaker Gill Butler of Woodlarks

Steak and ale pie or

Thu 6th August 2015 Business Meeting

Spanish chicken with wild rice. Fish option: Salmon

Thu 30th July 2015 Lunch -- Speaker Peter Newman

Main: Beef stroganoff and rice

Thu 23rd July 2015 Lunch -- Speaker Christian Duckett of Surrey Police

Roast Chicken, English cider and grain mustard cream, potatoes and vegetables.
Fish option is Lemon Sole.

Thu 16th July 2015 Lunch -- Speaker Sally Ross

Spaghetti Bolognese with garlic bread
or Salmon

Thu 9th July 2015 Lunch -- Business Meeting

Lunch: Jacket potato with chilli con carne
or Salmon

Thu 2nd July 2015 Lunch -- Mike Nicholls & Handover

Main: chicken breast wrapped in bacon, potatoes and veg
Chocolate truffle torte.
Fish option: grilled sea bass
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